Update: I was in the Wall Street Journal for this Faux Gras recipe I bought Michel Richard's Happy in the Kitchen book a few months back, and while I can gleefully tell you that its my favorite eye-candy boyfriend cookbook, I have only attempted to make one thing from...
In this authentic Chicken Fried Rice recipe, you'll learn: Stir fry secrets to creating flavorful, delicate, authentic Chinese fried rice. No gumminess, no soggy fried rice here! Simple marinade for any type of meat to add to fried rice. Fried rice variations - make...
Andrew just celebrated his sixth birthday last week, and like many little boys, he's obsessed with Star Wars. We're currently at the height of the Lego craze and for Andrew's birthday all he wanted was go to the Lego store inside Downtown Disney, you know, the free...
Update 12/8/09 I'm thrilled to share that I'm a featured blogger for Oprah's Holiday 2009! Looking at this photo, you can only come to two conclusions. Either I had way too much to drink the night before, and this was my hangover cure... or I must be pregnant. Sadly,...
Now, I know, linguini made from hearts of palm? Trust me, this is culinary magic that'll whisk your taste buds on a delightful Italian adventure - all without the carbs of regular pasta! Our Legendary Spaghetti Sauce, rich with hearty ground beef and flavorful San...
This Vietnamese Shrimp Noodle Bowl is like a vacation in a bowl. You guys know how much I adore Vietnamese cuisine—its harmony of sweet, sour, salty, and spicy always makes me weak in the knees. Well, let me tell you, this noodle bowl brings all that goodness right to...
Ham is a classic dinner table staple. It graces our table on a number of big holidays and is the perfect center piece to your food filled dinner tables. As I am sure you know, Ham is rather large, therefor leaving copious amounts of leftovers, some of the best...
There's just something so comforting about classic Indian flavors, and our Chicken Tandoori Bowl with Minty Indian Yogurt Dressing is no exception. Just imagine this: tender chicken marinated in rich tandoori sauce, light cauliflower rice and fresh veggies topped with...
Every year, the kids and I hand-make several ornaments for the Christmas Tree. One of the most touching moments of the holiday is to admire the tree each year and giggle and reminisce "remember when we made this ornament!?" It serves as our scrapbook and the ornaments...
Learn how to make the simplest, most elegant accompaniment to a cheese plate with Oven Roasted Grapes on the Vine. Why These Oven Roasted Grapes Are So Good Recipe from award-winning chef, Nancy Silverton of Mozza restaurants. So simple to make. A great addition to...
I'm Jaden Rae, a TV chef, cookbook author, recipe developer, and the creative force behind Steamy Kitchen, a 19-year food blog focused on Asian cuisine and mindful living. Steamy Kitchen has been featured on The List, the Today Show, Oprah.com, Martha Stewart Living Radio & more.