It’s no secret that good Pho broth requires a gazillion hours of simmering time. Time that I just don’t have. Tony, a boyfriend from a lifetime ago, told me his Dad used to simmer giant vats of pho broth overnight for his little pho restaurant in...
I can never resist buying jumbo shrimp when they are on sale. I’m talking GIGANTOR shrimp, that really could be mistaken for small lobster tail. The best thing to do with this monsters is to grill them whole, shell-on with a lemongrass and ginger marinade. So,...
In this Vietnamese Chicken Pho (Pho Ga) recipe, you’ll learn how to make a home-cooked, authentic Vietnamese chicken noodle soup. Learn how to clean your chicken properly before making the Chicken Pho broth Learn how to prevent dried, tough chicken meat This...
I'm Jaden Rae, a TV chef, cookbook author, recipe developer, and the creative force behind Steamy Kitchen, a 19-year food blog focused on Asian cuisine and mindful living. Steamy Kitchen has been featured on The List, the Today Show, Oprah.com, Martha Stewart Living Radio & more.