by Jaden | Dec 29, 2011 | Asian, Main Course, Recipes
A few weeks ago, I got an email from a reader named Gabriela (love that name) asking for more recipes involving miso paste. Gabriela had made my 10 Minute Miso Soup recipe 4 months ago and still had this massive tub of miso paste in her refrigerator. By the way,...
by Jaden | Nov 28, 2011 | Recipes, Sides
I don’t know what I like most about this Easy Collard Greens recipe: the collard greens, the rich pot liquor or digging out the bits of smoky meat from the ham hock! Easy to make, delicious and hearty! Why This Easy Collard Greens Recipe Is So Good Simplicity in...
by Jaden | Nov 22, 2011 | Appetizers/Bites, Recipes
This Grilled Calamari is grilled on a stick, which in my opinion, is just as good as fried! Sometimes the simplest dishes are the best and this is no exception. A squeeze of lime, some silky virgin olive oil and sprinkle of salt and pepper – so good and...
by Jaden | Oct 17, 2011 | Main Course, Recipes, Sauces/Condiments
My husband, Scott, has quite an extensive single-malt scotch collection, which normally is off-limits to me and my kitchen. According to him, scotch is to be slowly sipped and savored, not poured or glugged into a sizzling pan as a base for a sauce. Our rum stash, on...
by Jaden | Oct 6, 2011 | Recipes, Sides
This warm bacon potato salad is a twist on a traditional side dish and made with roasted potatoes and no mayonnaise. Quick to make and full of texture and bold flavors, this easy to make potato dish is perfect to serve with grilled meats and fishes. It’s always...