You can only eat so much Thanksgiving foods after the holiday has ended, right? Let's mix it up with this Leftover Turkey Pumpkin Chili. We still have tons of warm fall flavors and spices, but this is a nice change of pace from the same old turkey plate. Turn your...
5 Day Fridge Detox Challenge
Introducing our 5 DAY FRIDGE DETOX CHALLENGE! The Free 5-Day Fridge Detox Challenge is designed for you to get in touch with your mindset, your kitchen and better understand organization, meal prep, and starting your weekly shopping in your fridge first! This...
Broccoli Spanakopita
Rule #1 of food blog design: Never launch a new design or features the day before you go on vacation or travel. I thought I had learned this lesson, oh.....5 Wordpress themes ago, but apparently I underwent a momentary lapse of good judgement last Friday. Not only...
Pan-Fried Pumpkin Gnocchi with Brown Butter Sage
This is one of those perfect perfect fall-winter recipes that you must make for Thanksgiving. Because it's super-simple. If you've never made gnocchi before, please trust me that it's easier than you think... please don't be intimidated by the "gn"! Two throaty...
Red Velvet Cheesecake Pops
Earlier this month when the handsome Gnome treated me and my girlfriend to a hot date to NYC, he brought us to David Burke's Fishtail restaurant for dinner [by the way, during NYC restaurant week at select restaurants, you can get lunch for $24.07 and dinner for $35...
Thai Chicken Coconut Soup (Tom Ka Gai)
Thai Chicken Coconut Soup (Tom Ka Gai Recipe) When I was in Los Angeles a few years ago, I stopped by the now-closed (sniff sniff) The Cook's Library Bookstore and picked up a copy of Tessa Kiros' Apples For Jam, A Colorful Cookbook fully intending it to be a gift for...
What to Do with Extra Spices
I don't know about you, but with all of the baking and cooking I do, I have a ton of spices laying around. From cinnamon sticks to cardamom pods, my cabinets are full of bags of extra spices that are taking up space and in the way. But here at Steamy Kitchen, we never...
Meyer Lemon Clouds with Lemon Whipped Cream and Fresh Blueberries
Attention big television network bosses: This beautiful lady, Miri Leigh, will be the next big lifestyle star! She's already filmed a pilot shows for a cooking and entertaining show and I'd just love to see that lovely face on national television. When I first "met"...
Grow: Difference Between Microgreens, Sprouts and Baby Greens
We have been getting a good number of inquiries about microgreens. Seems we have tapped into some curiosity with our original introduction to our microgreens operations. A common question that we get asked frequently is "What is the difference between microgreens,...
Asian Shrimp Recipes
Here's one for the shrimp lovers! I've delved into my Steamy Kitchen to bring you a feast of shrimp - Asian shrimp recipes to be precise! From appetizers to mains, I have a shrimp recipe for everyone and anyone! Whether you like your shrimp grilled, spicy, in a...