My favorite shortcut dinner is Thai Curry, which I call my fast food at home. 10 Minutes is all it takes for me to get this from refrigerator to table. This is an easy recipe to customize -- any sort of sliced vegetables will work here, from sliced zucchini,...
This Healthy General Tso Chicken doesn't deep fry the chicken but still gives you a delicious dish, with great textures and awesome flavor, plus it's so quick and easy to make! Why This General Tso Chicken Is So Good! An easy and quick recipe, 15 mins cook time ...
Singapore Chili Crab is one of the world's most popular dishes. Succulent crab simmered in a thick, sweet, savory and spicy sauce. From Southeast Asia's Best Recipes Cookbook. What's So Good About Singapore Chili Crab Singapore Chili Crab is one of the most popular...
These Potsticker Dumplings are easier to make than you think, and they taste so better than the store-bought ones! Crispy on the outside and juicy in the middle, with an addictive dipping sauce! Why This Potsticker Dumplings Recipe Is So Good Perfect potstickers from...
These Chicken Spring Rolls are light with crisp-crackly skin and small enough to enjoy in 4 bites. The filling is also light, full of tender-crisp, fresh vegetables and you should be able to taste and distinguish every single ingredient in the filling. Delicious and...
Shiitake, Maitake, Brown Beech, and more: mushrooms are an important part of Japanese cuisine. There so many ways to enjoy these delicious mushrooms! Read on for some awesome Japanese Mushroom recipes and how to identify the different kinds in the supermarket....
This Shrimp Wonton Recipe in Spicy Sichuan Sauce is from My Asian Kitchen Cookbook by food writer, stylist and cooking teacher, Jennifer Joyce. This is her 11th cookbook! The photo and recipe are reprinted with permission from Murdoch Books. Making wonton from scratch...
It's not often that you meet soul mates or life-long family friends. We (and I mean every one of us in the Steamy Kitchen family, including Coco) feel extremely lucky to count Todd and Diane of White on Rice Couple as part of our family. I think that was 4...
This Buddha Bowl is so customizable, yet simple, it will satisfy even the pickiest of eaters. With a creamy zesty chipotle sauce that you can make as spicy or as mild as you like. Buddha Bowls Are Easy & Versatile! A Buddha Bowl is super easy to make...
Roast the most flavorful spiced pumpkin seeds ever with these three "flavor blast" store-bought global spice blends from Ethiopia, Japan, and the Middle East. This makes the perfect crunchy topping for your Buddha Bowls! Want 3 fresh new ways to make roasted pumpkin...
