by Steamy Kitchen Team | Oct 9, 2020 | Buddha Bowl Basics, Buddha Bowls, Recipes
Mangos are so sweet and yummy, a few slices will add a fresh and savory bite to your Buddha Bowl. Careful, mangoes can be slippery! We will show you the correct and safe way to cut one. Buddha Bowl Basics Buddha Bowl basics will teach you simple kitchen tips and...
by Jaden | Jan 23, 2009 | Asian, Desserts, Recipes
A beautiful Asian tropical salad with a pineapple “bowl” – canned longan, lychee, rambutan paired with some fresh tropical fruits. Some of my favorite fruit come in cans. I’m not talking about tasteless, mushy pears or the stained red...
by Jaden | Jan 31, 2008 | Appetizers/Bites, Asian, Chinese New Year, Recipes, Sauces/Condiments
I made Oishii Eats Vietnamese Summer Rolls (Goi Cuon) with Cashew Nut Dipping Sauce this morning on television on ABC7! They came out fantastic and the crew devoured them seconds after the camera shut off. BTW, if you happened to catch the TV segment, the host...
by Jaden | Jun 14, 2007 | Appetizers/Bites, Main Course, Recipes, Sauces/Condiments
Its summertime! And let me tell you, there is no better way to celebrate the summer season than being seduced by the intoxicating tropical fragrance of mangoes and buttery sweetness of cantaloupe. Seared Sea Scallops with Mango-Melon Salsa is incredibly healthy,...