Grilled Fish with Citrus Herb Crust

Grilled Fish with Citrus Herb Crust Recipe - final photo

Last week my kitchen got more action than I think it’s ever gotten in its life. The previous owners weren’t big cooks and since we’ve moved in, cooking has mostly been at our outdoor kitchen by the pool. Last week’s occasion was a 5-day visit from Adam and Joanne, a couple who cooks, blogs, commutes and works together. Now, that’s a …

Video: my boys bake Ina Garten’s Country Cake

He knew EXACTLY what kind of cake he wanted for his 6th birthday. And it sure wasn’t Mommy’s same old shortcut, store-bought cake mix crap. You see, I’m so not a baker. I love my sweets…I just want someone else to bake it for me! The trouble with cooking for a living is that I’ve turned my boys into little …

Baby Back Ribs with Orange-Ginger Glaze

baby-back-ribs-with-asian-orange-ginger-glaze

YUM! These are finger-lickin good baby back ribs – the meat is so tender that it falls off the bone as you lift them out of the pan. The sauce is sticky, sweet, tangy, with a little hit of chili – the Asian version of BBQ sauce. The secret to cooking the very best ribs is “low and slow.” Its so incredibly easy too – this recipe is practically …