You’ll want this sauce over everything! We love creating sauces for our Buddha Bowl recipes that start with a store-bought base. In this recipe, we started with a jar of mango preserves, though apricot preserves is just as delicious. You can buy jam, jelly or...
Turn that last zucchini in your drawer into a gourmet appetizer or light salad Don’t know what to do with that last zucchini? Even if you have half a zucchini left, you can make Zucchini Carpaccio for yourself. Zucchini Carpaccio is a play on...
The quickest oven roasted asparagus method is very high heat + olive oil. Find the fattest spears you can to make this recipe. Fastest way to roast asparagus Pre-heating the baking sheet in a high-heat oven at 500F and plenty of olive oil can cook perfect...
We have partnered with Okaysou to review and giveaway the Okaysou AirMic4S Air Purifier! You can read our review and enter our giveaway for your chance to win your own Air Purifier! Think of all the harmful substances in the air that we can get rid of with modern...
Mix up an easy mango dressing to make this healthy grilled chicken Buddha bowl truly stand out. It’s so easy customize with any protein and veggies you like! We chose leftover grilled chicken and a simple microwave-steamed broccoli, but you can easily substitute...
