Giveaway: ASUS F555LA-AB31 15.6-inch Full-HD Laptop (Core i3, 4GB RAM, 500GB HDD) with Windows 10 To celebrate a wonderful nine years of Steamy Kitchen — and to wish you all a happy Spring, we’re giving away a laptop! This is the #1 best selling laptop on...
Make your own crunchy roasted peanuts, with your favorite seasoning, in less than 10 minutes! We love these peanuts as a snack (perfect with a cold beer), to sprinkle on top of Chinese congee, or to even toss in a salad. Make them spicy (add dried chili flakes), sweet...
My father still owns a collection of his favorite records, purchased even before I was born. Through countless moves over the years, he still cherishes those albums, even though his record player doesn’t work anymore. We love this bluetooth record player, which...
We’re reviewing the Breville Thermo Pro Clad Cookware (10-piece set). As with all of our reviews, we feature both PROs and CONs of the product. Breville Thermal Pro Clad Cookware Review The 10-piece set comes with: 10 Piece Set Includes: 8.5″/22cm Open...
Barbarian Bar Tool Review I hate being unprepared for a situation. This I why I carry a Swiss army knife as my keychain, store a multipurpose tool in my glove compartment and even an emergency portable drinking water filter in the trunk. The one thing I’m not...
Tribella Wine Aerator Review Not too long ago, the only tools made for aerating wine at home were wide, tall, vase-shaped decanters, which took up too much table space and were a pain to wash. Then, along came the Vinturi, which required you to expertly hold and...
Chinese soups can be heavy, filling and fiery, such as Chinese Hot & Sour Soup, or light, clean and cleansing, like this Chinese Daikon Soup. These kinds of everyday soups are simple to make, require just a handful of ingredients (in this case,...
This is sponsored by me – Steamy Kitchen 🙂 Each year, we give away four iPads, as a big thank you to our loyal readers of Steamy Kitchen. Congrats to Katy jamborafiki@___.com  for winning our last one (Katy-check your email! We just emailed you this morning!)...
Duxtop 8300ST Portable Induction Cooktop Review Sitting on my kitchen counter is a Duxtop 8300ST portable induction cooktop. I bought this unit almost exactly 3 years ago, to use as a portable cooktop for creating cooking videos.The Duxtop works by induction –...
The Best Silicone Oven Mitts We’ve tested 8 pairs of oven mitts to find the very best silicone oven mitts for your money. I’ve always been partial to fabric and silicone oven gloves like the Pitt Mitt, because of the flexibility and dexterity of being able...
All Clad d5 Wok Review As an Asian recipes site, we test a lot of woks here at Steamy Kitchen. Some work great for the first 2 months, then discolor, warp, or fall apart at the handle. Only four woks out of the dozens we test actually are sturdy enough to last for...
This is a review for the Nomiku Classic Sous Vide. I’ve been testing out this machine for the past 2 months, with over 13 different recipes and 53Â hours of sous vide time. I also own the Anova Sous Vide and have owned the Sous Vide Supreme. Here’s my...
