Salad with Warm Goat Cheese on Toasted Baguette

Salad with Warm Goat Cheese on Toasted Baguette

Happy New Year! I thought I’d start the new year right with a light salad (just don’t eat too many of those warm goat cheese rounds on toasted baguette, ok?!) Wishing you and your family a fun-filled, healthy and prosperous New Year! It’s a brand new...
Kale Chips Recipe

Kale Chips Recipe

This Kale Chips recipe makes the perfect snack with a satisfying crunch! They’re easy to make with basic ingredients and they’re a great healthy snack for on the go, plus kids will love these ‘chips’! Why This Kale Chips Recipe Is So Good Easy to make, you...
Pan-Fried Pumpkin Gnocchi with Brown Butter Sage

Pan-Fried Pumpkin Gnocchi with Brown Butter Sage

This is one of those perfect perfect fall-winter recipes that you must make for Thanksgiving. Because it’s super-simple. If you’ve never made gnocchi before, please trust me that it’s easier than you think… please don’t be intimidated by...
Caprese Salad with Basil Vinaigrette

Caprese Salad with Basil Vinaigrette

When tomato and fresh basil is THIS good, I hate to do anything other than enjoy it fresh in a salad. My Basil Vinaigrette is simple to make, takes 5 minutes in a blender. You’ll love it. I promise. First, the Basil Vinaigrette ingredients: fresh basil leaves,...
Chanterelle, Bacon and Plum Salad with Blue Cheese

Chanterelle, Bacon and Plum Salad with Blue Cheese

It’s week 2 of the Summer Fest! Last week we played around with herbs and this week it’s time for fruit from trees. If you haven’t yet heard about Summer Fest, it’s a four-week celebration of fresh-from-the-garden food: recipes, growing tips,...