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Chinese Boiled Pork Dumplings Recipe

Chinese Boiled Pork Dumplings Recipe

by Jaden | Oct 3, 2009 | Appetizers/Bites, Asian, Chinese New Year, Pork, Recipes

What you’ll learn: How to fold Chinese dumplings like a pro The importance of pushing extra air out of dumplings How to properly cook Chinese dumplings My mom is a Chinese dumpling wrapping queen. She can mix up a batch of filling ingredients and fold them into...
Fresh Pear and Shrimp Stir Fry Recipe

Fresh Pear and Shrimp Stir Fry Recipe

by Jaden | Sep 15, 2009 | Asian, Chinese New Year, Main Course, Recipes, Seafood

What you’ll learn: The competitive sport of eating dim sum 🙂 How to prepare T.C Choy’s Asian Bistro’s Fresh Pear and Shrimp Stir Fry Recipe Every time I’m back in Hong Kong, I head straight for a good dim sum restaurant. If you...
Chinese Broccoli Beef Noodle Stir Fry

Chinese Broccoli Beef Noodle Stir Fry

by Jaden | Aug 10, 2009 | Asian, Beef, Chinese New Year, Main Course, Recipes

Here’s what you’ll learn: How to choose and buy the freshest Chinese broccoli (gai-lan) The perfect marinade recipe Secrets to no-fail Chinese stir fries   Chinese Broccoli (Gai-Lan) Chinese broccoli should be almost all stem and green leaves. Look...
Thai Basil Chicken with Cashew

Thai Basil Chicken with Cashew

by Jaden | Jul 21, 2009 | Asian, Chinese New Year, Main Course, Recipes

This recipe is from the king of American Chinese cooking, Martin Yan. I was lucky enough to have him personally provide a quote and endorsement for my cookbook, The Steamy Kitchen Cookbook. Enjoy this recipe! Back in 2008, I met Chef Martin Yan for the first time. I...
Chinese New Year Recipes – Party Like It’s 4707!

Chinese New Year Recipes – Party Like It’s 4707!

by Jaden | Jan 25, 2009 | Appetizers/Bites, Asian, Chinese New Year, Main Course, Recipe Collections, Recipes

Don’t put away your party shoes just yet! I know you think that the new year celebrations are over, but for many Asians all over the world, the biggest holiday is yet to come! January 26th is the beginning of Chinese New Year, a 15-day long celebration and the...
Chinese Marbled Tea Egg Recipe

Chinese Marbled Tea Egg Recipe

by Jaden | Jan 17, 2009 | Appetizers/Bites, Asian, Chinese New Year, Recipes

This Marbled Tea Egg recipe serves up eggs with a beautiful marbled surface. They are simmered in a savory liquid with star anise, cinnamon sticks, Sichuan peppercorns, and black tea until soaked with the flavors of the spices and a refreshing tea fragrance. They look...
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Hi! I’m Jaden!

Welcome To Steamy Kitchen

I'm Jaden Rae, a TV chef, cookbook author, recipe developer, and the creative force behind Steamy Kitchen, a 19-year food blog focused on Asian cuisine and mindful living. Steamy Kitchen has been featured on The List, the Today Show, Oprah.com, Martha Stewart Living Radio & more.

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How to Make Herbal Morning Elixirs For Every Mood

How to Make Herbal Morning Elixirs For Every Mood

Mornings are a bit like a roulette wheel. You never know what mood you’ll land on. Some days, you’re up before the alarm with a "let’s crush life" vibe. Other days? Well, I don't know about you, there are days I wake up as a groggy goblin who can’t even fathom the...

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Easy Mushroom Miso Broth Soup Recipe

Easy Mushroom Miso Broth Soup Recipe

Alright, my friends, let’s talk soup. Specifically, this crazy easy Mushroom Miso Soup. It's truly like a hug in a bowl, and has just enough umami flavor to make you feel like you’re sitting in a Japanese restaurant without getting a hefty bill at the end of your...

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Collagen Chai Tea for Glowing Skin with Turmeric and Ginger

Collagen Chai Tea for Glowing Skin with Turmeric and Ginger

Looking for a warm, cozy drink that doubles as an amazing boost for your skin, nails, and hair health? You’ve found it, my friend. This collagen chai tea is more than just delicious. It's packed with pure organic fabulous chai spices and high doses of vitamin C from...

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