Let's get real – the unsung hero of Thanksgiving isn't just the turkey or the pie, it's that humble box in your kitchen: the microwave. When the oven is jam-packed with turkey and all those sides, this culinary sidekick steps up in a big way. From crisping up nuts to...
Ah, Thanksgiving. The time of year when we gather around the table, surrounded by loved ones, sharing stories and expressing gratitude over a hearty, delicious meal. It's all about connection, tradition, and, of course, that mouthwatering spread of food. But let's be...
We've all been there: the day after Thanksgiving, staring at an overstuffed fridge, thinking, 'What on earth am I going to do with all these leftovers?' Before you go reheating the same plate for the third time, let's get a...
Get ready to revolutionize your Thanksgiving dessert spread with a lineup that could outshine the main event. Bid farewell to traditional pumpkin pie and embrace a new era of sweetness, courtesy of innovative recipes from top-tier developers and food bloggers. From...
When it comes to Thanksgiving, it often seems like the entire culinary world is focused on grand family feasts – oversized tables, a battalion of chairs, and turkeys that could rival those in fantasy films. However, not everyone is gearing up for a large gathering....
If you're anything like me, you probably love Thanksgiving festivities almost as much as the lingering aroma of turkey and stuffing in your kitchen. But what about the mountain of leftovers that seem to scream, 'Not turkey again!' every time you open the fridge? Fear...
You can only eat so much Thanksgiving foods after the holiday has ended, right? Let's mix it up with this Leftover Turkey Pumpkin Chili. We still have tons of warm fall flavors and spices, but this is a nice change of pace from the same old turkey plate. Turn your...
Learn how to make steamed green beans in the microwave in just under 10 minutes. Quick, simple, and energy efficient, just a few of the reasons why we love microwave cooking! Green beans or haricot verts you find in a plastic bag at the store are typically sold...
Chef Cory York of award-winning Deep Blu Restaurant in Orlando teaches us how to make the very best mashed potatoes recipe without milk. There are only 2 ingredients: potato and butter...or no-milk butter subtitute for a dairy-free option. Fluffy, buttery and just...
Looking for a new way to spice up brussels sprouts? Well, look no further! We're going to teach you a modern twist on an old favorite. And it all starts with pesto. This Cranberry Pistachio Pesto recipe is from Chef Todd of Checkers Restaurant in Downtown Los Angeles,...
Looking to make deep fried turkey without oil? Every year, for the past 16 years, we've deep-fried a turkey for Thanksgiving. It took a near-accident around year 2 for us to realize that there must be a better way than to dangerously heat up 6 gallons of cooking oil...
This Roasted Pumpkin recipe serves up perfectly oven roasted pumpkin. It's an easy and versatile recipe. You can have them as pumpkin wedges with a dip or as a delicious side dish. Why This Roasted Pumpkin Recipe Shines Crispy on the outside and tender in the...
Transform boring mashed potatoes into a fall inspired sweet and savory dish! Mash in a can of pumpkin puree to your potatoes (or sweet potatoes). Drizzle with maple syrup just before serving. There's a secret ingredient in this pumpkin mashed potatoes recipe that will...
Prime Rib seems so intimidating to cook, but in all honesty, it's easier than roasting a turkey. There's no brining, stuffing a cavity, flipping halfway or injecting with marinade. Cooking the most tender Prime Rib only uses one cooking rule - slow 'n low. All you...
This step by step Roasted Garlic Mashed Potatoes recipe is perfect for Easter, Thanksgiving, and even Christmas! Why These Roasted Garlic Mashed Potatoes Are So Good Easy to make, only 5 mins prep. Can be made soft and creamy or hearty and full textured....
I just hosted the The Pampered Chef's first-ever live cooking show yesterday - click on video below to watch the show. The recipe for the Pumpkin Whoopie Pies is below - but I'm warning you - they are incredibly addictive. That creamy center has marshmallow...
Snappy green beans meets shallots sauteed in nutty browned butter and toasted hazelnuts....recipe over at Steamy Kitchen on TLC!
It's week 2 of the Summer Fest! Last week we played around with herbs and this week it's time for fruit from trees. If you haven't yet heard about Summer Fest, it's a four-week celebration of fresh-from-the-garden food: recipes, growing tips, even tricks for storing...
