If you’re tired of dealing with gallons of hot oil, worrying about safety, and the cleanup that comes with traditional turkey frying methods, then Char-Broil’s Big Easy TRU-Infrared Oil-Less Turkey Fryer is your dream come true. We are giving away the...
Enter any Chinese style bakery and you’ll find baked Chinese buns filled with a sweet, fragrant coconut mixture. There are two parts to this recipe: the milk dough, and the coconut filling. This is a recipe that my Mom learned in a Hong Kong based cooking...
This Shrimp Chow Mein recipe is super straight forward and so easy! Not only does it come together in just a few minutes, but it’s incredibly customizable and versatile. You can switch up the protein and vegetables to use up any leftovers, your preferred kind of...
Chinese New Year begins February 12, 2021! The Chinese have a long list of superstitions of what to eat/not to eat….here are some of the most important! Gong Hay Fat Choy! From top left: My Mother’s Famous Chinese Egg Rolls or Vegetable...
Happy New Year friends! We love celebrating and rolling in the new year with black-eyed peas. The southern tradition is that black eyed peas bring you, prosperity, good luck, and fortune in the New Year. Maybe we are a little superstitious, but we love this tradition...
I'm Jaden Rae, a TV chef, cookbook author, recipe developer, and the creative force behind Steamy Kitchen, a 19-year food blog focused on Asian cuisine and mindful living. Steamy Kitchen has been featured on The List, the Today Show, Oprah.com, Martha Stewart Living Radio & more.