Breakfast or dessert? We’re not sure, but either way this Nutella Bread pudding is delicious. It's easy to make and packed with chocolaty, nutty flavors. Perfect for Thanksgiving or any time, really! Why This Nutella Bread Pudding Is So Good Great for breakfast or...
Learn how to make perfect pate a choux with this simple recipe. You’ll be enjoying cream puffs, profiteroles, eclairs, and gougeres in no time! Why These Pate A Choux Recipe Is So Good So good they were featured in Oprah's Holiday 2009 A super...
I know it's a little early to think about Thanksgiving leftovers, but believe me, time goes by so crazy fast! Once the big meal is over, even after the late-night refrigerator raid (you sneak in and pick at the turkey in the refrigerator too, right?!), we'll always...
This delicious Glazed Ham recipe is perfect for Easter and only uses 5 ingredients! Easy to make, with a glaze that is rich and tangy, perfectly complementing the ham - a match made in heaven! Why This Glazed Ham Recipe Is So Good A 5-Ingredient,...
This really is the perfect Prime Rib recipe, made for Christmas and special occasions! So simple, yet oh so delicious. A hot sear and then slow and low is the key to absolutely perfect prime rib. Why This Perfect Prime Rib Is So Good! Tender, juicy...
I just hosted the The Pampered Chef's first-ever live cooking show yesterday - click on video below to watch the show. The recipe for the Pumpkin Whoopie Pies is below - but I'm warning you - they are incredibly addictive. That creamy center has marshmallow...
Salmon Tartare with Sriracha Sauce
An easy glazed ham recipe that's perfect for Easter! Perfectly cooked ham with a tangy and fruity mango ginger glaze. Only a handful of ingredients needed! Why This Glazed Ham Recipe Is So Good Easy to make, only 6 ingredients needed. Perfect for Easter or summer. A...
It's not your normal Shrimp Cocktail -- find out what makes this a "cocktail" -- recipe at Steamy Kitchen on TLC (btw, this sparkly, citrus shrimp cocktail recipe makes a perfect app for Valentines Day!)
Forget the sour cream. Forget the cream cheese. Spinach dip made with mascarpone cheese is an absolute winner! Lighter (texture...sorry...not in calories) and I bet you'll love it. I'm normally all over anything served warm, spreadable and dippable, but I had never...
Update 12/8/09 I'm thrilled to share that I'm a featured blogger for Oprah's Holiday 2009! This is one of those perfect perfect fall-winter recipes that you must make for Thanksgiving. Because it's super-simple. If you've never made gnocchi before, please trust me...
(click on above image for 6 additional photos) Thanksgiving is always about the dinner, and it seems as though every food story and recipe out there features the turkey, side dishes or dessert for the main meal. So, I thought I'd do something a little different and...
Shrimp Fried Rice Recipe features: Learn about the best kind of rice to use for fried rice The right amount of heat that is essential for the perfect fried rice Why it's important to fry all the ingredients separately The right way to fry rice and why constantly...
from my Tampa Tribune column I'm sure that a vow to eat healthfully was at the top of most New Year's resolutions lists. Sigh. It certainly was on mine, but I've been doing a lousy job of fulfilling my goal of losing 15 pounds. I even made it super-easy by limiting...
If there’s one thing that I absolutely cannot stand, it’s wasting vibrant, perky produce. But when a recipe calls for only 1 tbl of fresh, minced herb and the store only sells them in gargantuan bunches, my palms sweat as I begin planning my week’s menu all around...
husband making fondue, andrew swiping bread The conversation starts so innocently with, "what are your plans this week?" Before sensibility, 3 loads of laundry and my mile long to-do list can catch up to my big mouth, I've already invited half the neighborhood over...
I don't know about you, but cooking a chunk of meat larger than the size of my head sometimes intimidates me. How do I get the thing to cook evenly? Do I need to rotate it? Breast side up or down? Will it implode like Clark Griswold's turkey on Christmas Vacation? Ah,...
