Step by step video for 10 minute miso soup recipe with Jaden Hair and Food Network Star Aarti Sequiera.
Chinese Boiled Pork Dumplings
My mom is a Chinese dumpling wrapping queen. She can mix up a batch of filling ingredients and fold them into perfect, little half-moon dumplings faster than the time it takes me to set the table. Mom will usually sit at the breakfast table facing the television and while watching her favorite Chinese soap opera, she’ll be pleating those suckers …
Kickin’ Tequila Shrimp on Tasty Kitchen
I know you know my friend Ree Drummond, The Pioneer Woman, right? Of course you know her! Ree one of my fav bloggers – she’s just as genuine, funny and gracious in person as she is on the blog. I’ve even spooned with her. I can’t believe that I haven’t mentioned Ree’s latest adventure to you before, it’s simply addictive, …
Summer Shack’s Famous Pan Roasted Lobster
Lobster is one of those foods that are too damn expensive. Where I live, a lobster is around $18.99 per pound, which is ridiculous for the amount of food you actually get from a single lobster! However, if you’re calculating cost based on how LONG it takes to eat and savor the food item, then lobster’s a pretty good deal. …
Fresh Pear and Shrimp Stir Fry
Every time I’m back in Hong Kong, I head straight for a good dim sum restaurant. If you haven’t had dim sum before, it’s as close to competitive eating as I’ve ever experienced. And I’m not talking about the amount of food consumed, either. In Hong Kong, many dim sum restaurants don’t have a nice, orderly wait list, buzzing beepers …
Giveaway – Come Vacation With Us!
See all these happy people? That’s because it’s a photo of food bloggers on a beach at Club Med, shot taken by my friend Morgan on Matt’s camera, posed and positioned by Diane (I didn’t want you to think that we did the whole timer thingy and then ran and posed naturally Calvin Klein! Now THAT would be strange!) Left …
Uni Shooter with Ponzu Sauce
We’re currently spending the long weekend at Mount Dora again with good friends Brian and Rachelle. Despite being smack dab in the middle of Florida, I was floored by the fresh sushi at Mount Dora Sushi. Owner Janet Craig, who is half-Japanese runs this restaurant with her family. It’s one of the most popular dining destinations in the area, some …
Friday Favorites
Hey guys! This week’s Friday Favorites is from Rachael of La Fuji Mama, Steamy Kitchen’s newest intern. Check out that bacon pinata!!! -xoxo Jaden
Best Blueberry Scones with Lemon Glaze
I’ve never been a fan of scones until I met Kathy, the owner of a cooking school that I used to teach at. One afternoon, I walked in with my arms full of ingredients to prepare for a cooking class that I was teaching later that evening. Just as I was putting ingredients in the refrigerator, Kathy handed me a …
Foolproof & Super-Easy Cheese Souffle
Simple and foolproof Cheese Souffle Recipe – use 1 mixing bowl, no stiff peaks and no delicate folding!
Hainanese Chicken Rice Recipe
Recipe with step by step photos for Hainanese Chicken Rice and soup.
Caprese Salad with Basil Vinaigrette
When tomato and fresh basil is THIS good, I hate to do anything other than enjoy it fresh in a salad. My Basil Vinaigrette is simple to make, takes 5 minutes in a blender. You’ll love it. I promise. First, the Basil Vinaigrette ingredients: fresh basil leaves, shallots (substitute with onion or garlic), sea salt, a couple slices of fresh …