The world has gone bacon crazy, and unfortunately it has nothing to do with the food item actually made from pork belly. I’m talking about products sold in tubes, squeeze bottles, jars, cans and tablets, all flashing the word “Bacon!” as it’s only selling point and not an ounce of real pork in its ingredients. Apparently, that one word is …
Miso Soup Recipe
Step by step video for 10 minute miso soup recipe with Jaden Hair and Food Network Star Aarti Sequiera.
Chinese Boiled Pork Dumplings Recipe
What you’ll learn: How to fold Chinese dumplings like a pro The importance of pushing extra air out of dumplings How to properly cook Chinese dumplings My mom is a Chinese dumpling wrapping queen. She can mix up a batch of filling ingredients and fold them into perfect, little half-moon dumplings faster than the time it takes me to set …
Kickin’ Tequila Shrimp on Tasty Kitchen
I know you know my friend Ree Drummond, The Pioneer Woman, right? Of course you know her! Ree one of my fav bloggers – she’s just as genuine, funny and gracious in person as she is on the blog. I’ve even spooned with her. I can’t believe that I haven’t mentioned Ree’s latest adventure to you before, it’s simply addictive, …
Summer Shack’s Famous Pan Roasted Lobster
Lobster is one of those foods that are too damn expensive. Where I live, a lobster is around $18.99 per pound, which is ridiculous for the amount of food you actually get from a single lobster! However, if you’re calculating cost based on how LONG it takes to eat and savor the food item, then lobster’s a pretty good deal. …
Fresh Pear and Shrimp Stir Fry Recipe
What you’ll learn: The competitive sport of eating dim sum How to prepare T.C Choy’s Asian Bistro’s Fresh Pear and Shrimp Stir Fry Recipe Every time I’m back in Hong Kong, I head straight for a good dim sum restaurant. If you haven’t had dim sum before, it’s as close to competitive eating as I’ve ever experienced. And I’m not talking …
Giveaway – Come Vacation With Us!
See all these happy people? That’s because it’s a photo of food bloggers on a beach at Club Med, shot taken by my friend Morgan on Matt’s camera, posed and positioned by Diane (I didn’t want you to think that we did the whole timer thingy and then ran and posed naturally Calvin Klein! Now THAT would be strange!) Left …
Uni Shooter with Ponzu Sauce
We’re currently spending the long weekend at Mount Dora again with good friends Brian and Rachelle. Despite being smack dab in the middle of Florida, I was floored by the fresh sushi at Mount Dora Sushi. Owner Janet Craig, who is half-Japanese runs this restaurant with her family. It’s one of the most popular dining destinations in the area, some …
Friday Favorites
Hey guys! This week’s Friday Favorites is from Rachael of La Fuji Mama, Steamy Kitchen’s newest intern. Check out that bacon pinata!!! -xoxo Jaden
Best Blueberry Scones with Lemon Glaze
I’ve never been a fan of scones until I met Kathy, the owner of a cooking school that I used to teach at. One afternoon, I walked in with my arms full of ingredients to prepare for a cooking class that I was teaching later that evening. Just as I was putting ingredients in the refrigerator, Kathy handed me a …
Foolproof & Super-Easy Cheese Souffle
Simple and foolproof Cheese Souffle Recipe – use 1 mixing bowl, no stiff peaks and no delicate folding!
Hainanese Chicken Rice Recipe
Recipe with step by step photos for Hainanese Chicken Rice and soup.